ALKANOL
Week: Date:
Period: Duration: 1 HR
20 MIN. Average
age of learners: 16YEARS
Subject: CHEMISTRY Class:
SS TWO
Topic: ALKANOL
Sub topic: Reference materials:
(1) ESSENTIAL CHEMISTRY, TONALD PUBLISHERS, I. O ODESINA
(2) NEW SCHOOL CHEMISTRY, AFRICAN FIRST PUBLISHERS, OSEI YAW ABABIO
(3) INTERNET
Instructional
materials: Ethanol
Entry behavior:
The students have been taught benzene
Behavioural objective: At the end of the lesson the students should be able to:
i. explain alkanol and its classes
ii. explain the laboratory preparation of alkanol
iii. state the materials used in ethanol production
iv. State the product of oxidation of alkanol
CONTENT
ALKANOLS
Alkanols are a group of compounds containing the hydroxyl (-OH) group. They form a homologous series with general formula CnH2n+1OH, where n is equal to or greater than 1. Alkanols are regarded as being derived from alkanes by substituting one or more hydrogen atoms with hydroxyl groups. They have –OH functional group (hydroxyl group). All alcohols end with suffix -ol
First three members of the series (so that you’d have idea on the next)
- Methanol, CH3OH
- Ethanol, C2H5OH
or CH3CH2OH
- Propanol,
C3H7OH or CH3CH2CH2OH
For alkanol, the –OH is not of hydroxide ion, OH-, but is covalent bond between oxygen and hydrogen, O – H
CLASSIFICATION OF ALKANOLS BASED ON THE NUMBER OF
ALKYL GROUP
The general formula is R-OH where R is alkyl group. There
are three types of alkanols based on this classification.
1. PRIMARY
ALKANOL: As only alkyl group attached to the carbon atom, that
carries the hydroxyl group e.g [RCH2OH]
2.
SECONDARY
ALKANOL: It has two alkyl groups attached
to the carbon atom that carries the hydroxyl group e.g
[R2CHOH] i.e propan-2-ol.
3. TERTIARY ALKANOL: It has three alkyl groups attached to the carbon
atom that carries the hydroxyl group e.g [R3COH]
2- methyl propan-2-ol
Properties of OH- group as functional group
Alkanols e.g ethanol are more reactive than the corresponding alkanes. The
increase in reactivity is due to the presence of the OH- group which is the
functional group.
Ethanol
Ethanol has a molecular formula C2H5OH and the
structure
It is a primary alkanol and a very important compound, because it has
more uses than almost any other organic compound. It is commonly called
alcohol.
LABORATORY PREPARATION OF ETHANOL
Ethanol can be prepared in the laboratory by
I.Hydration of ethene
CH2=CH2(g) + H2O(g)
à CH3CH2OH(l)
A mixture of ethene and steam with
tetraoxosulphate (vi) acid as catalyst is heated to a temperature of 600oC and
a pressure of 80 atm.
II.Reducing ethanal with nascent hydrogen in the presence of platinum
catalyst.
CH3CHO(aq)
+ H2(g) à CH3CH2OH(l)
III.Hydrolysing ethyl ester with a hot alkali
CH3COOC2H5 +
KOH à C2H5OH + CH3COOK
IV.Hydrolysing iodoethane with an alkali
C2H5I + NaOH
à C2H5OH +
NaI
Industrial preparation of ethanol
Commercially, ethanol is prepared:
i.
From ethene ii. by
fermentation
1. Reacting Ethene with Steam
Ethene and steam are passed over phosphoric acid H3PO4 (as a catalyst) under high temperature of 300oC and pressure of 65 atm or over tetraoxosulphate (vi) acid as catalyst at 600oC and 80 atm.
C2H4 (g) + H2O (g) ⇌ C2H5OH (aq)
Since this is reversible reaction, both ethene and water are produced aside from ethanol.
The ethanol is separated by fractional distillation.
2. Fermenting glucose
Fermentation is breakdown of sugars into smaller molecules by microorganisms.
C6H12O6 (aq) --> 2C2H5OH (aq) + 2CO2 (g)
Temperature is kept constant at 37oC to prevent destruction of yeast at higher temperatures.
Oxygen is removed by limewater and carbon dioxide is produced during fermentation.
Alcohol is separated from solution by fractional distillation.
Materials used in
ethanol production
In practice, glucose is not the starting material.
Potatoes, cassava and cereal: the starchy food is crushed and treated with steam to extract the starch granules. Malt is added at 55oC for one hour. ( malt is a partially germinated barley which contain enzyme diastase). This enzyme converts starch to maltose.
2(C6H10O5)n(s) + nH2O à nC12H22O11(aq)
[starch] [maltose]
Yeast is then add at room temperature to release maltase, which converts maltose to glucose
C12H22O11(aq) +
H2O à C6H12O6(aq)
Enzyme zymase which is also present in yeast convert the glucose into ethanol and carbon (iv) oxide
C6H12O6(aq) à 2C2H5OH(aq) + 2CO2
PHYSICAL
PROPERTIES OF ETHANOL
I. Is a colourless, volatile liquid with a characteristic taste and smell.
II. It is readily soluble in water in all proportions. This is because the hydroxyl groups in their molecules can form hydrogen bond with water.
III. It has a boiling point of 780C
IV. It is neutral to litmus.
Note: boiling point and solubility of alkanols are affected by the presence of hydrogen bonding.
CHEMICAL PROPERTIES
OF ETHANOL
1) Combustion
Ethanols burn in air or oxygen with a pale-blue flame to produce carbon dioxide and water.
E.g. combustion of ethanol
C2H5OH (aq) + 3O2 (g) --> 2CO2 (g)
+ 3H2O (l)
Example:
2) Oxidation
a. Alcohol can be prepared in laboratory by warming alcohol with oxidizing
agent (e.g. acidified potassium chromate(VI)).
The product is carboxylic acid and water.
E.g. oxidation of ethanol produces water and ethanoic acid
C2H5OH (aq) + 2[O] {from oxidizing agent} ---> 2CH3COOH
(g) + 3H2O (l)
b. Alcohol can be oxidized when left in air with bacterial enzymes as
catalyst.
The products are carboxylic acid and water.
E.g. ethanol produces water and ethanoic acid when left in air.
C2H5OH (aq) + O2 (g) ---> 2CH3COOH
(aq) + 3H2O (l)
3) Dehydration
With excess concentrated tetraoxosulphate (vi) acid at 180oC ,
ethanol reacts to form ethyl hydrogen tetraoxosulphate (vi) which then
decomposes to yield ethene.
C2H5OH + H2SO4 à C2H5HSO4 + H2O
C2H5HSO4 à C2H4 + H2SO4
If on the other hand, the alkanol
is in excess at a lower temperature, it will react with the ethyl
hydrogen tetraoxosulphate (vi) to yield ethoxyethane
C2H5HSO4 à C2H5O C2H5
(ethoxyethane) + H2SO4
4) Esterification
Alkanols react reversibly with carboxylic acids in the presence of
mineral acid to form alkanoates (esther). The process is known as
esterification.
Alkanol + acid à ester
+ water. E.g ethanol reacts with ethanoic acid to give ethyl ethanoates
CH3COOHaq
+ C2H5OHaq à CH3COOC2H5( l) + H2O(l)
5) Reaction with
sodium or potassium
Ethanol reacts with sodium at room temperature, to produce hydrogen and sodium
ethoxide
C2H5OHaq + Na
àC2H5ONa(aq) + H2(g)
USES OF ETHANOL
1. Ethanol is a useful solvent for the production of
perfumes, varnishes, soap, detergent etc
2. Used as fuel
3. Used as an anti-freeze in automobile radiators
(because it has low freezing point of – 117oC)
4. Used as antiseptic in surgical
spirits for hardening skin in treatment of pimples and sterilization of
biological specimen and food
PRESENTATION
Step I: The teacher explains alkanol and its classification.
Step II: The teacher explains the laboratory preparation of alkanol.
Step III: The teacher states the materials used in the ethanol
production.
Step IV: The teacher explains the
physical and the chemical properties of alkanol
Step V: The students state some uses of ethanol.
EVALUATION
The teacher evaluates the lessons by asking these questions from the
students
i. explain alkanol and its classes
ii. explain the laboratory preparation of alkanol
iii. state the materials used in ethanol production
iv. State the product of oxidation of alkanol
ASSIGNMENT
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